Food & Dining

Food Prints With Sandy Daza Season 2: What Makes Pampanga The Country's Culinary Capital?

Out of all the provinces in the Philippines, what makes Pampanga the culinary capital of the country? Find out in this episode, plus learn how to prepare Pampanga’s signature dish, the Kalderetang Bibe, with Apag Maranghe restaurant owner herself, Cherry Tan!

ALSO READ: Food Prints With Sandy Daza Season 1: Exploring Batangas' Palatal Treasures

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