Food & Dining

Curiosity Got The Chef Season 2: Dynamite Beer Prawns

Deciding whether to drink a nice bottle of beer or eat a hot meal? Why not both? Satisfy your cravings with Chef Sharwin Tee’s masterpiece – stir-fried jumbo prawns soaked in crystallized vegetables and beer. Beware of food hangover!

ALSO WATCH: Curiosity Got The Chef Season 2: Fried Mustard Tomato with Peach Relish

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