If there’s one thing that can fill any summer day (especially the really scorching ones we’re having now) with good vibes, it’s ice cream. And don't you think it would be such a shame if you’d just stick to your tried-and-tested flavors, what with the very wide variety of ice cream options, consistencies, and flavors out there? While we know it pays to eat healthy, we say why not throw caution to the wind once in a while and eat ice cream to your heart’s content? Life’s too short to deprive yourself anyway, and you can always push yourself harder at the gym to shed off those calories (werq it, girl!).
Here in Manila there are so many exciting gelato and ice cream establishments so you’ll never run out of places to check out if you want your cold and sweet fix, but if you do find yourself in Cebu—or is on a hunt for more, more ice cream and would go anywhere to try out new flavors—don’t miss out on the chance to sink your teeth into Mövenpick Hotel Mactan Island Cebu’s world-renowned collection of ice cream creations. The same ones available in all the other outlets of the five-star resort around the world, Movenpick ice cream doesn’t use artificial additives or colors, and is carefully crafted adhering to the Swiss tradition of perfecting ice cream—down to the crisps, shavings, and visual details like syrup ripples.
Espresso Croquant and Maple Walnut
Try their bestsellers: Espresso Croquant, classic espresso with aromatic coffee sauce and caramelized hazelnut pieces; Maple Walnut, made of genuine Canadian maple syrup, adorned with caramelized walnuts; and Caramelita, a creamy caramel concoction through and through. But if you like sticking to the classics, there’s also Swiss Chocolate, Pistachio, Strawberry, Vanilla, and Lemon & Lime.
Swiss Chocolate, Caramelita, and Pistachio
Mövenpick Hotel Mactan Island Cebu is at Punta Engaño, Mactan Island, Cebu. For inquiries and reservations, contact +6332-4927777 or email@example.com
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